By demand a lot of request for co-ferment coffee, This lot is owned by Jairo Arcilla our 3rd year getting from the same farmer, and continuously working with Cofinet.
| Price ($/kg) | $40.00 |
| We Paid (₱/kg) | ₱1,842.12 |
| Total Volume | 12kg |
Pricing Explained
This is the Free on Board(FOB): the price paid to the exporter before shipping, which does not include shipping costs, weight loss, storage, and other charges. Ultimately, the FOB price represents the $ figure that stays in the coffee country of origin, benefiting its producers, community, and beyond.
The price of the beans is decided by the farm and we support and respect their demand price to keep them grow and to continue providing the best quality they have.
Sero Coffee is a firm believer in paying our coffee producers a fair price. We want to follow the best practices of the Transparency Coffee Pledge as a startup, even though we haven't signed it yet. Our aim is to offer you, our valued customer, honest and transparent pricing information so that you can understand where your money is going. We believe that sustainable prices equal sustainable business and a sustainable future for all as a result.
Snapshot
Roast: [PR/1842]: Colombia - Santa Monica, Washed Peach, F/B103
Roast Data: ET 208°C | TT 08:29 | 44%-42%-12%
Profile: Peach, wine, mandarin, bubble gum candy, dark chocolate after taste
| Origin | Quindio, Colombia |
| Process | Washed, Peach Co-ferment |
| Varieties | Castillo |
| Altitude | 1,450-1,500 MASL |
| Harvest | 2025 |
| Producer | Cofinet |
| Importer | Sero Coffee Roasters |
| Relationship Length | 3 years |